tag:blogger.com,1999:blog-9119912261998123597.post675544039729103390..comments2016-03-12T06:16:08.253-08:00Comments on This Can't Be Vegan: Hot Caramelized Onion-Bacon DipShoshanahttp://www.blogger.com/profile/09387204003450725767noreply@blogger.comBlogger38125tag:blogger.com,1999:blog-9119912261998123597.post-22005960148130832482015-01-24T13:10:29.317-08:002015-01-24T13:10:29.317-08:00I want to make this for an afternoon office party ...I want to make this for an afternoon office party and I'll need to bring it from home. Can I make it in a crock pot? Does it need to be kept warm? Anonymousnoreply@blogger.comtag:blogger.com,1999:blog-9119912261998123597.post-41735114048461259292014-01-08T21:32:21.119-08:002014-01-08T21:32:21.119-08:00Finally made this and I'm in love. I think the...Finally made this and I'm in love. I think the base mixture could be used for spinach artichoke dip or other variations really easily, because the recipe took to my on-hand substitutions quite nicely! Anonymousnoreply@blogger.comtag:blogger.com,1999:blog-9119912261998123597.post-73847660179173388162013-04-04T11:13:06.063-07:002013-04-04T11:13:06.063-07:00this is great! its been a hit every time i've...this is great! its been a hit every time i've made it!snailhttp://www.blogger.com/profile/16554343358476094418noreply@blogger.comtag:blogger.com,1999:blog-9119912261998123597.post-24193373090758214322013-03-13T18:45:44.619-07:002013-03-13T18:45:44.619-07:00Thanks for the catch! Consider it fixed :)Thanks for the catch! Consider it fixed :)Shoshanahttp://www.blogger.com/profile/09387204003450725767noreply@blogger.comtag:blogger.com,1999:blog-9119912261998123597.post-83943376936029316422013-03-06T21:55:00.575-08:002013-03-06T21:55:00.575-08:00I hate to be a nitpicker, but I just have to say i...I hate to be a nitpicker, but I just have to say it...all mayo is non-dairy. Eggs are an animal product, but not a dairy product. I think what you really mean is "vegan mayo", not "non-dairy mayo." However, this does look absolutely delicious and I can't wait to try it!Anonymousnoreply@blogger.comtag:blogger.com,1999:blog-9119912261998123597.post-2983720773891124212013-01-10T21:53:39.789-08:002013-01-10T21:53:39.789-08:00This recipe is fabulous!!!!! I've made it mult...This recipe is fabulous!!!!! I've made it multiple times and everyone, meat eaters included loved it! <br />Allisonnoreply@blogger.comtag:blogger.com,1999:blog-9119912261998123597.post-19207252174434591422012-12-30T01:49:43.947-08:002012-12-30T01:49:43.947-08:00I used the red wine vinegar, and it turned out WON...I used the red wine vinegar, and it turned out WONDERFUL! So rich and creamy...hard to believe it's vegan! Thank you for sharing! Susienoreply@blogger.comtag:blogger.com,1999:blog-9119912261998123597.post-48686753034799508912012-11-29T13:40:34.315-08:002012-11-29T13:40:34.315-08:00Woo hoo! Glad to hear about the rave reviews!Woo hoo! Glad to hear about the rave reviews!Shoshanahttp://www.blogger.com/profile/09387204003450725767noreply@blogger.comtag:blogger.com,1999:blog-9119912261998123597.post-68247300359484785582012-11-29T08:09:19.542-08:002012-11-29T08:09:19.542-08:00I made this three times for the Thanksgiving holid...I made this three times for the Thanksgiving holiday weekend: office party, vegan party and traditional Thanksgiving with family. THEY ATE IT ALL! and LOVED it! Yes, it isn't the healthiest, but it is easy to make and such a treat! My friends ate it on mashed potatoes because they ran out of chips and LOVED it. Said it tasted like loaded potato skins. <br />Plus, with one tub of Tofutti sour cream and a jar of Vegenaise, you can make this recipe about three times! Perfect! <br /><br />Also, I subbed the sherry vinegar for red wine vinegar and it is still great. <br /><br />Everyone is begging for more and wants your link. THANK YOU FOR THIS IDEA! Yum! newsie15http://www.blogger.com/profile/10330810476381639235noreply@blogger.comtag:blogger.com,1999:blog-9119912261998123597.post-13301659070533987502012-11-27T14:25:52.933-08:002012-11-27T14:25:52.933-08:00I'm sure that would work. Or you could just go...I'm sure that would work. Or you could just go with straight alcohol :) If you have white or red wine vinegar, that would probably work too.Shoshanahttp://www.blogger.com/profile/09387204003450725767noreply@blogger.comtag:blogger.com,1999:blog-9119912261998123597.post-67549541700458448852012-11-26T01:35:42.694-08:002012-11-26T01:35:42.694-08:00This looks delicious. Is there a basic ingredient...This looks delicious. Is there a basic ingredient that can replace the sherry vinegar? I'm hesitant to buy this just for 1 Tbsp since I never use it. I'm wondering if a mix of regular vineger and wine (or other alcohol) will work. Susienoreply@blogger.comtag:blogger.com,1999:blog-9119912261998123597.post-77632619729161441582012-11-19T08:23:58.420-08:002012-11-19T08:23:58.420-08:00I used sweet onions in the recipe, and the onions ...I used sweet onions in the recipe, and the onions were definitely sweet and added sweetness to the finished product. I'm sure you'd be fine with whatever onions you decide to use!Shoshanahttp://www.blogger.com/profile/09387204003450725767noreply@blogger.comtag:blogger.com,1999:blog-9119912261998123597.post-85204542980694809732012-11-18T05:40:16.098-08:002012-11-18T05:40:16.098-08:00Holy drool. This looks incredible and perfect for ...Holy drool. This looks incredible and perfect for Thanksgiving. I also came from VegNews.<br /><br />One question though - I'm surprised the recipe calls for a sweet onion. America's Test Kitchen/Cooks Illustrated did a test that found, surprisingly, that yellow onions actually contain more sugars than sweet onions; sweet onions simply have less sulferic compounds than their yellow counterparts so they taste sweeter raw. Given this - is there another reason to use sweet onions in a caramelized onion dish?erinnoreply@blogger.comtag:blogger.com,1999:blog-9119912261998123597.post-89320158468777376782012-11-13T20:57:44.518-08:002012-11-13T20:57:44.518-08:00Thanks for stopping by! :)Thanks for stopping by! :)Shoshanahttp://www.blogger.com/profile/09387204003450725767noreply@blogger.comtag:blogger.com,1999:blog-9119912261998123597.post-49095558952634382282012-11-13T20:57:20.070-08:002012-11-13T20:57:20.070-08:00Hmmm good question. I'd say maybe 10-12?Hmmm good question. I'd say maybe 10-12?Shoshanahttp://www.blogger.com/profile/09387204003450725767noreply@blogger.comtag:blogger.com,1999:blog-9119912261998123597.post-62809076391736786882012-11-13T09:45:04.459-08:002012-11-13T09:45:04.459-08:00Perfect thanksgiving app! Looks awesome. Happy Veg...Perfect thanksgiving app! Looks awesome. Happy VegNews sent me thisaway!Kathryn Polsterhttp://www.kathrynpolster.comnoreply@blogger.comtag:blogger.com,1999:blog-9119912261998123597.post-76593633192150849222012-11-13T08:51:46.305-08:002012-11-13T08:51:46.305-08:00How many people does this dip feed as an appetizer...How many people does this dip feed as an appetizer? It looks amazing!Anonymousnoreply@blogger.comtag:blogger.com,1999:blog-9119912261998123597.post-51597408422175184272012-10-20T07:31:24.888-07:002012-10-20T07:31:24.888-07:00because it's fun to every once in awhile make ...because it's fun to every once in awhile make something we probably shouldn't eat more than once a year. and of course getting omnivores to eat something vegan, healthy or not, is always amusing. Anonymousnoreply@blogger.comtag:blogger.com,1999:blog-9119912261998123597.post-85921981648121128432012-09-01T14:35:20.244-07:002012-09-01T14:35:20.244-07:00I made this today and WOW - so good! I can't w...I made this today and WOW - so good! I can't wait to share this with friends and family!Anonymousnoreply@blogger.comtag:blogger.com,1999:blog-9119912261998123597.post-40592647423820439092012-08-24T09:56:11.168-07:002012-08-24T09:56:11.168-07:00I made this yesterday but I used it as the stuffin...I made this yesterday but I used it as the stuffing for my stuffed mushrooms! It was killer! Thanks for the awesome recipe!Anonymousnoreply@blogger.comtag:blogger.com,1999:blog-9119912261998123597.post-5141944797085492302012-08-19T11:15:18.298-07:002012-08-19T11:15:18.298-07:00This was served at a friend's party last night...This was served at a friend's party last night. It's incredible. I'm not vegan (not even vegetarian) and I was floored by this dip. A much healthier alternative than using real bacon and cheddar, and every bit as good. I can't wait to make it myself.Emilynoreply@blogger.comtag:blogger.com,1999:blog-9119912261998123597.post-76590789352672786652012-08-14T02:16:49.771-07:002012-08-14T02:16:49.771-07:00Why do you care what other people eat?Why do you care what other people eat?Laurahttp://www.blogger.com/profile/04596518609306664901noreply@blogger.comtag:blogger.com,1999:blog-9119912261998123597.post-56459053016376860092012-08-11T17:56:42.283-07:002012-08-11T17:56:42.283-07:00This looks so so so delicious. I can NOT wait to ...This looks so so so delicious. I can NOT wait to try this!The Cheese Guruhttp://www.blogger.com/profile/13827914401673558807noreply@blogger.comtag:blogger.com,1999:blog-9119912261998123597.post-15513942068548218542012-04-04T15:00:38.852-07:002012-04-04T15:00:38.852-07:00I made this and holy wow! It was awesome! Even t...I made this and holy wow! It was awesome! Even tricked a couple non-vegan friends with it. A must have for any party spread~Anonymousnoreply@blogger.comtag:blogger.com,1999:blog-9119912261998123597.post-10716100953287385342012-03-19T17:43:53.931-07:002012-03-19T17:43:53.931-07:00Hmmm. Even though this sounds good - I hate to thi...Hmmm. Even though this sounds good - I hate to think about all the artificial ingredients and preservatives in the bacos and probably in the other "fake" stuff. Why not make some vegan dishes that are good in their own right instead of remaking dishes that are originally made with REAL ingredients containing animal products? Let's see a dip that uses REAL stuff and not a bunch of fake stuff. Vegan or no vegan, let's eat REAL and skip the high sodium, loaded with preservatives ingredients.Anonymousnoreply@blogger.com